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    Home » Christmas Ideas!

    Gluten Free Salted Caramel Popcorn!

    This Gluten Free Salted Caramel Popcorn is a delicious, sweet treat to enjoy with friends at Christmas. It is the perfect blend of smooth and salty caramel covering freshly popped popcorn!

    Salted Caramel Popcorn - Gluten Free

    Sometimes the best pleasures in life are the simple ones! Ones that don't take too many ingredients, are just that little bit 'naughty' to make them a treat ...but the best part is to share these little sweetness with the ones you love.

    This recipe for Gluten Free Salted Caramel Popcorn is for when you have been really good and deserve a treat. The smell of freshly popped popcorn is the start ...and then it is covered with a mixture of butter, sugar and a little taste of honey.

    Gluten Free Salted Caramel Popcorn...delicious!!

    We love this gluten free salted caramel popcorn chewy...so that you can pull apart some pieces and it stretches...yep...lots of fun!  (this would not be great if you have braces...sorry to my youngest son...yes I made him something else delicious just for him 🙂

    Gluten Free Salted Caramel Popcorn!

    • ¾ cup of popcorn kernels - popped and salted
    • ¾ cup of sugar
    • 125g butter
    • 1 teaspoon of honey
    • salt (about a teaspoon but you can add to your liking)

    ready to eat Gluten Free Salted Caramel Popcorn

    How to make Gluten Free Salted Caramel Popcorn!

    • In a saucepan, melt the butter, sugar and the honey and bring it to the boil.
    • Let the mixture boil for around 4 mins - without stirring. If you want a crispier caramel let it boil for a little longer but not too long that is burns. If you like it chewy then slightly less time. (thats how we love it!!)
    • Air pop the popcorn and place the popcorn in a large bowl and salt the popcorn.
    • Carefully pour the caramel over the popcorn. (* Please be careful with the hot caramel as it can burn) TIP I pour the popcorn and caramel into a non-stick frypan and stir it in there. It makes it easy to use some spoons to toss the popcorn and caramel around but also easy to clean the frypan afterwards.

    popping popcorn for Gluten Free Salted Caramel Popcorn

    • Mix it through so it covers all the popcorn -(do this quickly by using metal spoons) and then pour the caramel popcorn over a baking tray lined with baking paper.

    mixing caramel for Gluten Free Salted Caramel Popcorn

    • When it has cooled you can break it apart or leave it as a large piece to give to friends as gifts

    Ok, I couldn't resist adding this photo....so this is what it is not supposed to look like....count this as a blooper!.

    TIP - I left this for a little too long on the stove and yes burnt the caramel...this is not chocolate covered popcorn! :-/ and yes...I even went as far as covering some of the popcorn just so I could take this photo to show you what not to do...don't look away when making caramel!!)...

    burnt caramel popcorn

    Ahhh.....This is much better!!!!! 🙂

    A tray of Gluten Free Salted Caramel Popcorn

    The perfect treat to have on your Christmas table as after dinner nibbles (or even when you have been really good and need a treat at any time of the year) 🙂

    Recipe for Gluten Free Salted Caramel Popcorn

    Gluten Free Salted Caramel Popcorn!
     
    Save Print
    Prep time
    10 mins
    Cook time
    4 mins
    Total time
    14 mins
     
    A delicious sweet treat to enjoy with friends. The perfect blend of smooth salty caramel covering freshly popped popcorn!
    Author: www.sparklesintheeveryday.com
    Ingredients
    • ¾ cup of popcorn kernels - popped and salted
    • ¾ cup of sugar
    • 125g butter
    • 1 teaspoon of honey
    • salt (about a teaspoon but you can add to your liking)
    Instructions
    1. In a saucepan, melt the butter, sugar and the honey and bring it to the boil
    2. Let the mixture boil for around 5 mins - without stirring. If you want a crispier caramel let it boil for a little longer. If you like it chewy then slightly less time.
    3. Air pop the popcorn and place the popcorn in a large bowl and salt the popcorn.
    4. Carefully pour the caramel over the popcorn. (* Please be careful with the hot caramel as it can burn) TIP I pour the popcorn and caramel into a non-stick frypan and stir it in there. It makes it easy to use some spoons to toss the popcorn and caramel around but also easy to clean the frypan afterwards.
    5. Mix it through so it covers all the popcorn -(do this quickly) and then pour the caramel popcorn over a baking tray lined with baking paper.
    6. When it has cooled you can break it apart or leave it as a large piece to give to friends as gifts ...if there is any left 🙂
    3.5.3208

    Gluten Free Salted Caramel Popcorn

     

    Gluten Free Salted Caramel Popcorn
    Pinterest image

    Remember to pin this recipe to your Pinterest board, for when you need to make Gluten Free Salted Caramel Popcorn,  then this recipe is easy to find!

    You can follow along for other great recipes and lots more by following the Sparkles In The Everyday Pinterest Board.

     

    You might also like another sweet treat...

     

    Stacks of Easy Dark Chocolate Fudge...delicious

    Easy Dark Chocolate Fudge!

    Enjoy!

    🙂

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