Apple and Banana Mini Loaves!
Author: www.sparklesintheeveryday.com
Recipe type: Gluten Free Cakes
Serves: 3
- 150g brown sugar
- 2 eggs
- 80 g butter at room temp
- 2 bananas - mashed
- 140g apple purée . . Or 2 apples grated
- 1 teaspoon of cinnamon
- 250g self raising gluten free flour
- Sliced apples for the top
- Preheat the oven to 180C - (moderate oven)
- Grease 3 mini loaf tins
- Cream together the butter, brown sugar and eggs
- Add in the mashed banana and the apple puree
- Mix in the cinnamon and and then place evenly into the 3 mini loaf tins
- Place sliced apples on top and cook for around 40 mins (or until a skewer is placed in the centre of the tin and it comes out clean)
- Leave in the tins to cool and then remove and enjoy!!
Recipe by Sparkles in the Everyday! at https://www.sparklesintheeveryday.com/2014/09/apple-and-banana-mini-loaves.html
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